
Maltodextrin
Corn, rice, potato or wheat carbohydrates; density 300–450 kg/m³; coloured grades available. A proven carrier for flavours, colours and vitamins.
Typical applications
- Soups
- Sauces
- Desserts
- Powdered drinks
Products & services
Seven product and service lines, from contract spray drying to our own ingredients.

Service
Spray drying, blending and packaging to your specification. Turn your liquid flavours and ingredients into stable, free-flowing powders on our drying lines.
Turn your liquid flavours and ingredients into stable, free-flowing powders on our drying lines.
Our own maltodextrin, including coloured grades, is a proven carrier for flavours, colours and vitamins.
Tailored blending of dried ingredients to your specification.
Packed to your requirement and delivered on schedule.

Corn, rice, potato or wheat carbohydrates; density 300–450 kg/m³; coloured grades available. A proven carrier for flavours, colours and vitamins.
Typical applications

20–80% fat grades, customisable to your formulation. Halal and Kosher certified.
Typical applications

Chicken, beef and dairy fat powders for savoury applications.
Typical applications

Natural, aroma and neutral flavours: savoury (meat, beef) and sweet (lemon, orange, caramel, chocolate).
Typical applications

Dairy and non-dairy creamers that dissolve seamlessly in hot drinks.
Typical applications

Whole egg, egg yolk and egg white powders; easy to store and use.
Typical applications
At a glance
Full technical data sheets are available on request.
| Product | Key characteristics | Typical applications |
|---|---|---|
| Maltodextrin | Corn, rice, potato or wheat carbohydrates; density 300–450 kg/m³; coloured grades available. A proven carrier for flavours, colours and vitamins. | Soups, Sauces, Desserts, Powdered drinks |
| Vegetable fat powder | 20–80% fat grades, customisable to your formulation. Halal and Kosher certified. | Bakery, Sauces, Dressings, Dairy products |
| Animal fat powder | Chicken, beef and dairy fat powders for savoury applications. | Seasoning, Marinades, Soups & sauces, Meat dishes |
| Food flavours | Natural, aroma and neutral flavours: savoury (meat, beef) and sweet (lemon, orange, caramel, chocolate). | Beverages, Confectionery, Savoury snacks |
| Creamer | Dairy and non-dairy creamers that dissolve seamlessly in hot drinks. | Coffee, Tea, Milk tea, Flavoured milk |
| Dry eggs | Whole egg, egg yolk and egg white powders; easy to store and use. | Baking, Cooking, Food manufacturing |
Bring us your flavour, formulation or drying challenge. We will come back with a practical route to a stable, free-flowing powder.